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Steph @ Life Bites Kitchen

Easy Chicken Parmesan Sliders

These mini Chicken Parmesan Sandwiches are a kid-friendly, slider-sized take on a classic Italian favorite.
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Prep Time 5 minutes
Cook Time 20 minutes
Servings: 5
Course: Dinner, Party Food
Cuisine: Italian
Ingredients Method

Ingredients
  

Chicken Filling
  • 2 cups chopped Rotisserie chicken or leftover cooked chicken
  • 1 cup shredded mozzarella cheese
  • 1/2 cup shredded parmesan cheese
  • 1/2 cup jarred marinara
Parmesan Topping
  • 1/2 cup Italian seasoned breadcrumbs
  • 2 Tbsp melted butter
  • 1/4 cup shredded parmesan cheese
Sandwiches
  • 12 sliced dinner rolls or slider rolls

Method
 

  1. Preheat oven to 350 degrees.
Prepare chicken filling
  1. In a bowl, mix chopped rotisserie chicken with cheeses and marinara.
Prepare parmesan topping
  1. In a separate bowl, mix breadcrumbs and melted butter.
  2. Add parmesan cheese and stir.
Prepare sandwiches
  1. Put the roll bottoms on a cookie sheet.
  2. Top each roll bottom with chicken mixture about 1/4-1/3 cup per sandwich.
  3. Top the chicken with the breadcrumbs, about 1 to 1.5 tablespoons per sandwich.
  4. Place the roll tops on the cookie sheets, upside down, so they toast during baking.
  5. Bake for 15 minutes.
  6. If the roll tops are still soft, put the roll tops on the sandwiches and bake 5 more minutes. Otherwise, place the tops on the bottoms and serve!

*Please consult your health professional for health and nutritional advice.

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